Your experience at The Hotel on Pownal will only be matched by all the local culinary delights you’ll savour at any of these award-winning Murphy Group of Restaurant locations.
Merchantman Fresh Seafood & Oyster Bar is PEI’s year round fish house. Newly renovated, come down to the Merchantman for some authentic PEI seafood. Chef Adam’s menu will have you coming back for more. Also try Next Door, Merchantman’s causal lounge for late-night entertainment and cocktails.
In 1999 locals, Kevin and Kathy Murphy purchased the Fishbones building and have been operating this unique restaurant ever since. In 2000 Chris Buddan a young enthusiastic 16 year old approached Kevin to help support his idea of developing an entertainment platform for young local musicians. The City Stages Program was created on Victoria Row and to this day continues to grow.
Vic Row has become the music destination in Charlottetown showcasing talented local musicians. Fishbones have been supporting local fishermen, farmers, and local musician for the past 15 years. Drop in to see what you’ve been missing.
Located in an historic downtown property, The Gahan House Pub & Brewery provides a memorable dining experience in a casual yet energetic setting. Within its brick walls, enjoy a host of signature dishes (including local favourite brown bag fish and chips) alongside a pint of our renowned Gahan Beer. Choose from a variety of these hand-crafted ales from PEI’s only microbrewery, and enjoy a full guided tour of the on-site brewery following dinner.
Sims Corner Steakhouse & Oyster Bar specializes in extraordinary cuts of steak, prepared using select Prince Edward Island Beef that has been aged to perfection. Our ‘Sims Custom Cuts’ are hand selected and offered exclusively for preparation by the award winning culinary team. The charming atmosphere also incorporates a full Oyster Bar, complemented by an extensive wine cellar offering an impressive variety of New and Old World wines.
At the The Brickhouse, our philosophy is simple; we want to serve you the best, local, handcrafted food that Prince Edward Island has to offer. Food is a way of life here, from the farmers nurturing their crops and livestock, to the fisherman, tirelessly working to bring the freshest fish and seafood from the ocean to our tables. At the Brickhouse, our food is our story; you can see it in every plate we prepare and every bite that you savor. Here we are not only supporting local, but also ensuring the sustainability of all that the Island and its surrounding waters have to share with us. It’s an experience you will never forget, one we hope that you will take with you.